Components:
Char Gond is a blend of four different types of natural edible gums, commonly used in herbal remedies and Ayurvedic formulations. The four types typically include:

Gond Katira (Tragacanth Gum) – Cooling, strengthens bones, improves digestion
Gond Babool (Acacia Gum) – Strengthens immunity, improves joint health
Gond Kikar (Acacia nilotica Gum) – Beneficial for respiratory health and digestion
Gond Dhua (Sterculia Gum) – Helps in digestion and detoxification

Properties:
Rich in natural plant-based nutrients and fiber
Contains cooling and strengthening properties
Provides energy and supports overall health

Health Benefits:
Strengthens bones and joints, reducing the risk of arthritis
Enhances digestion and relieves constipation
Boosts energy levels and improves stamina
Helps in post-pregnancy recovery and overall body strength
Supports skin hydration and improves elasticity